Lesaffre Covid19 The measures we have taken “TSE Covid-19 Safe Production Certificate”. The measures we have taken during Covid-19 period “TSE Covid-19 Safe Production Certificate“. are officially registered with during Covid-19 period are officially registered with

Inventis

Inventis Bread Mix family
have grown with 11 new mixes
and 3 new bread topping
ingredients.
Inventis Bread Mix family have grown with 11 new mixes and 3 new bread topping
ingredients.
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Livendo

Turkey’s the first and only
local liquid sourdough product
Livendo is ready to meet
with bakers’ masterhands.
Turkey’s the first and only local liquid sourdough product Livendo is ready to meet with bakers’
masterhands.
Devamı...

Baker's

firincikazansin.com

Meeting Platform

Download the application, Win, enjoy and learn! Download the application, Win, enjoy and learn!
Baking Center™ We work to define the current and future
meanings of the profession of bakery.
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Yuva Maya

Special for the masters of the kitchen… More...
Inventis Surprise your customers
with different solutions
to increase your bread variability.
More...

Customer Approach

The knowledge and experience that have accumulated for more than 165 years at Lesaffre enable us to better understand
the needs of our users and to develop the most suitable solutions for them.

Industrial Bakers

Craft Bakers

Masters of the Kitchen

Lesaffre Turquie

The Lesaffre expertise in the yeast and fermentation products market, having lasted for longer than 160 years, has been present in Turkey since 1992 and has been expanding and growing here since then….

Products

The Lesaffre know-how with specific products for industrial bakers, for master bakers and for those who are magnificent in the kitchen generates different solutions for every one of these users.

Lesaffre World

Lesaffre family with its 9,500 employees comprises a wide production, sales, and R&D network across 5 continents in more than 180 countries.

5

CONTINENTS

180

COUNTRIES

9500

EMPLOYEES