Inventis Balkan Blend

Inventis Balkan Blend

Thanks to the sourdough powder in its content, it enables the production of delicious breads that keep their freshness for a long time. It has high tolerance of water absorption. Various and delicious breads such as traditional Balkan (Stara Peka) bread, Kastamonu bread and Ciabatta can be produced.

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    USAGE

    You only need to add 1 pack of Inventis blend (2,5 kg) into 1 sack (50 kg) of flour and add water and salt into it.

    PACKAGING

    4 vacuum packs of 2,5 kg each, in cardboard boxes.

    STORAGE

    Keep the product in a cool and dry place.

    DATASHEET

    Please click here to view or download the datasheet.

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